My Menu
Our Philosophy: Ingredients, Inspiration, Exclusivity

Welcome to the core of our offering: the creation of a unique gastronomic experience, shaped by your desires.
My cuisine is built on three pillars:
- Excellence in Raw Materials: I select only the best seasonal ingredients, sourced from trusted suppliers and, where possible, locally grown (zero-mile). Freshness is not a luxury, it is the foundation of every authentic flavour.
- Global Inspiration, Italian Roots: My menus draw upon the richness of Italian culinary tradition, enhancing it with techniques and flavours discovered around the world. The result is a sophisticated balance between classic and contemporary.
- Total Exclusivity: I do not replicate menus. Every experience is designed entirely for you and your guests.
Mario Contadino

Testimonials
What Clients Say
Culinary Luxury
“Chef Mario exceeded all expectations. Over two weeks of sailing, he masterfully managed the yacht’s galley, adapting to every request and creating gourmet menus with fresh local ingredients. Impeccable quality and stress-free organization. He made our cruise a five-star culinary experience. Highly recommended for luxury charters.”
MARCO
Extraordinary Flavours, Impeccable Service
“A true master in the kitchen. The Chef elevated every meal to a work of art, using the finest ingredients found in the various ports. His presence onboard was discreet and professional; the galley was always immaculate. If you are looking for unforgettable cuisine and high-precision service at sea, he is the right choice.”
CRISTINA
Exceptional Creativity and Tailor-Made Menus
“The care and personalization that Chef Mario Contadino dedicated to our menu were fantastic. Every dinner was a tailor-made culinary journey, with perfect pairings. He is not just an exceptional cook, but an impeccable host. He transformed our yacht into a Michelin-starred restaurant. We were completely ecstatic!”
GABRIEL